Giveaway: Wicked Good Gorton’s Seafood Prize Pack! (US, Ends 10/19) Fish Stick Stackers Recipe

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One of my daughter’s favorite choices for dinner are “Fish Fingers”.  We are fans of the tv show, “Charlie and Lola” and from an early age, Rosie thought Fish Sticks were actually called “Lola’s Fish Fingers”.  The fish sticks that my husband and I enjoy as much as Rosie does, are Gorton’s Fish Fingers so when they asked me to write a review, I knew it would be a fun one to write!

Gorton’s has been the trusted brand for great seafood since 1849. Even more, at Gorton’s they have a passion for seafood, and truly believe it to be an easy, delicious, and sustainable option that can help people live a healthier life. Their mission is to help people everywhere enjoy the goodness of great seafood. Did you know in addition to the traditional favorites like delicious fish sticks and beer battered tenders, they now also have gluten free Grilled Fish, and all new Skillet Crisp?

I was sent the same prize pack that one lucky reader is going to win that includes:

  • product coupons
  • 1 Gorton’s-branded ship wheel keychain,
  • an assortment of Gorton’s recipe cards and
  • beautiful seaside/Gorton’s postcards.

In the recipe cards, I found one for “Fish Stick Stackers” and knew immediately that Rosie would love it.  What I was surprised by, though, was how much the adults in the family enjoyed it as well.  This is a nice combination of flavors!  Starting with the crunch carrots dipped in ranch sauce, the sweet potato fries, green peas, and finishing the crunchy fish sticks.  It’s also the first time I made sweet potato fries and this method is simple, healthy and delicious!  The flavors complimented each other beautifully and the presentation is adorable.  Fast, easy, delicious, healthy, and fun!   Gordon’s Fish Stick Stackers is a five-star recipe in my book.

Gortons Seafood Fish Stick Stackers with Text

Gorton’s Fish Stick Stackers

Serves 2, Prep Time:  20 minutes


12 Gorton’s Breaded Fish Sticks

12 Carrot Sticks, raw

1 Sweet Potato, cut into 1/4″ strips

2 cups Peas


Ranch Dressing


Gortons Seafood Fish Stackers Brush Sweet Potato Strips
1.  Brush sweet potato strips lightly with olive oil, place on baking sheet with fish sticks and prepare according to Gorton’s Breaded Fish Sticks package instructions.

Gortons Seafood Fish Stackers In the Oven

2.  Place 2 cooked fish sticks in center of plate, spoon peas around.  Top with 2 more fish sticks is opposite direction.  Add 2 more to create a lattice pattern.  Then place sweet potato strips and carrot sticks to complete the tower.

Gortons Seafood Fish Stackers Close Up

3.  Serve with ketchup and ranch dressing.

Gortons Seafood Fish Stackers with Bag


Love this recipe?  

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Gorton's Wicked Good Seafood

Disclosure of Material Connection:  I received a prize pack and free product from Gorton’s Seafood.


  1. 1
    Mary Happymommy says:

    I love shrimp.

  2. 2
    steve weber says:

    shrimp is mine.

  3. 3

    I really like shrimp too. Thanks for the giveaway.
    (also broiled fish)

  4. 4
    Ashleigh Gunter says:

    Favorite type is shrimp!

  5. 5
    Ashleigh Gunter says:

    subscribe to newsletter:

  6. 6
    D SCHMIDT says:

    I really like cod

  7. 7

    Shrimp is my fav!

  8. 8

    I love shrimp and lobster

  9. 9

    I love shrimp the most.

  10. 10
    laurie nykaza says:

    I love lobster and crab legs

  11. 11
    laurie nykaza says:


  12. 12
    Jennifer P - Vicki Vix on Rafflecopter says:

    Email subscribe with vixandI at gmail dot com

  13. 13
    Kim Pinch says:

    Lobster is my favorite.

  14. 14
    Heather Poindexter says:

    I love clams!

  15. 15
    Jennifer P - Vicki Vix on Rafflecopter says:

    Actually I don’t eat seafood with the exception of fish/prawns. Have never liked it. I guess that would make shrimp my favourite. LOL. Thanks for the giveaway.

  16. 16
    Linda Bradshaw says:

    I love shrimp. I like all the other fish too but that is my favorite.

  17. 17

    Love fish and shrimp! @MOMishStyle

  18. 18
    Megan Parsons says:

    I love shrimp the most!

  19. 19

    Alaskan king crab legs is mine

  20. 20

    lobster for sure

  21. 21
    Paol Trenny says:

    I like broiled crabs/lobsters and chargrilled oysters

  22. 22

    I like any seafood except scallops.

    subscribe email: slehan at myway dot com

    Thanks for the contest.

  23. 23

    I like scallops the most.

  24. 24

    Lobster, crab, shrimp – but I raised my Kids on Gorton’s fishsticks & now my Grandkids too! I have to try this Fish Stick Stacker w/them, think they’ll LOVE it! Thanks for the chance….

  25. 25

    we like shrimp the best

  26. 26

    I love shrimp

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